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Pai Mu Dan is a succulent white tea composed of the tea buds and two lower leaves. Picked and processed in Fu ding, in Fujian Province, China, it undergoes natural, slow drying in open. This makes the tea soothing and gentle on even the weakest stomachs. High in antioxidants and extremely low in caffeine – drink it any time of day or night.
Description
Pai Mu Dan is a succulent white tea composed of the tea buds and two lower leaves. Picked and processed in Fu ding, in Fujian Province, China, it undergoes natural, slow drying in open. This makes the tea soothing and gentle on even the weakest stomachs. High in antioxidants and extremely low in caffeine – drink it any time of day or night.
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